Fully half of our second busy day was spent at Crown Valley. This enormous 8,000 acre property is home to vineyards, Black Angus cattle, elk, long horn steer, watusi, and blackberries. The enterprise also includes a brewery, distillery, and various hospitality properties.  An unexpected feature is the family’s not for profit Tiger Sanctuary…

Our Missouri Wine Board hosts had planned another busy day for us, packed with activities.  We began with a grand tour and tasting at Chaumette.  Hank shared some fascinating history with us about the name “Chaumette” and the influence of the French immigrants who settled in St. Genevieve. As we began tasting some of the wines, he used the classic…

Some History   My introduction to Missouri wines occurred at last year’s Wine Blogger’s Conference in Sonoma. I was not aware that the state was a wine producer and the handful of wines I tasted were impressive. The Missouri Wine Board offered an opportunity to visit one of the wine growing areas and I jumped at the chance. Missouri’s wine…